These are our best mince pie recipes for Christmas 2023 (2024)

FAQs

How many mince pies should you eat on the 12 days of Christmas? ›

Go with the tradition and eat a dozen

There is a tradition of eating one mince pie each day over the 12 days of Christmas from Christmas Eve to 5 January.

To spread the joy, it was tradition in England that each member of the family gave the mixture a stir, while making a wish. And if you wanted to be ensure good health and happiness in the upcoming year, you should eat one mince pie every day for the Twelve Days of Christmas, from Christmas Eve until the 5th of January.

As they are home-made they do not keep quite as long as commercial mince pies and we suggest that you keep them in an airtight container for up to one week. The baked mince pies do freeze very well and can be frozen for up to 3 months.

A pie full of spices and meat appears in 1390 in A Forme of Cury, an English cookbook originally written on a scroll, under the name “tartes of flesh”. To make these morsels, cooks were instructed to grind up pork, hard-boiled eggs, and cheese, before mixing them with spices, saffron, and sugar.

Christmas in numbers

Brits eat approximately 175 million mince pies over Christmas, using 175 tonnes of aluminium packaging. The UK uses 227,000 miles of wrapping paper each year.

Going on to how one should formally eat a mince pie, she explains: 'One would pick up the mince pie with a thumb and first finger, and lift [it] away from the plate. 'The mince pie is crumbly, so make sure anything that falls from the mince pie falls onto your plate.

Mince pies are not commonly consumed in the US outside of the New England region. Perhaps if more Americans were familiar with them they would be banned.

Mincemeat is a combination of chopped dried fruits, spices, sugar, nuts, distilled spirits, a fat of some type and sometimes meat. The name is a carryover from 15th century England when mincemeat did indeed have meat in the mix; in fact, the whole point of mincemeat was to preserve meat with sugar and alcohol.

They were made from 13 ingredients to represent Jesus and his disciples and were all symbolic to the Christmas story. As well as dried fruit such as raisins, prunes and figs, they included lamb or mutton to represent the shepherds and spices (cinnamon, cloves and nutmeg) for the Wise Men.

Top the mincemeat with the pastry lids, push around the edges to seal, then poke 1-2 small holes into each to allow steam to escape. Wrap the whole tray well in cling film. Will keep in the freezer for up to 3 months.

Can you store mincemeat in Tupperware? ›

Mincemeat genuinely is surprisingly quick and straightforward to make and makes a delightful homemade christmas present. Store in the fridge in tupperware or in sealed sterilised jars for a gift.

Yes. I'd use that. Mincemeat has a very long shelf life, far longer than that printed on the container, (which is only a short while ago). I'd add a slug of brandy or whiskey to perk it up a bit!

Simplified, a family should have one full pie for every six guests at the table.

It seems that about 50% of a mince pie's weight is due to the mincemeat, and this tends to be mostly apple. Stands to reason that about 160g of mince pies is one of your 5-a-day; that's about 2½ of those little mince pies from a 6-pack.

of Christmas it brings good luck for the year ahead.

Your true love has given you a whopping number of 364 gifts over the 12 Days of Christmas. That's almost one gift a day for a whole year! It's only one gift short (2 during a leap year), but with that many gifts, including 42 geese a-swimming, 36 ladies dancing and 12 drummers drumming, who's counting?